Chinese Food
All Recipes
Zimi Shaomai baby supplementary food recipe
The thin skin from the reference age to more than 12 months is wrapped with a full filling. One mouthful goes down. The soft purple rice is mixed with the fresh diced meat, and the fragrance of corn and carrot is mixed. It's really unique. You c... ...
Leek in hot sauce
In my hometown, there is no home dish of bad pepper. It can be said that there is no soul.. Leek is a very delicious and appetizing home dish. It has a light fragrance of leek and sour and spicy taste of chili. -
Walnut and sesame pancakes - the taste of childhood
It's the children's day right away. Besides preparing a gift for the child while resting at home, I also wanted to store some snacks for him. When I was a child, I was most greedy for those ice sugar gourd walnut butter glutinous rice cake and t... ...
Porphyra soup with shredded chicken and white gourd
As a cheap and delicious summer food, wax gourd has a high water content and a light and pleasant taste. It can relieve the heat and quench the thirst no matter when it's put into the soup. It can eliminate the irritation brought by the heat. To... ...
Steamed yellow croaker
Recently, African swine fever. I dare not buy pork. Then eat fish.
Salmon, scallops and vegetables
It's a super good dish. It's easier to control the fat than frying.
Oil free and bubble free powder version shuflei Muffin
I've always wanted to try this muffin. I didn't make it for that reason. Last night, I had a whim. I went with some cream and fruit. But I'm not satisfied with the shape Keep trying next time.
Cold noodles with shredded chicken
What do you eat when it's hot? Let's have some cool noodles. Cold noodles with shredded chicken is the most common way to eat cold noodles. There seem to be many versions of the sauce. But I think this kind of home-made food. What kind of juice ... ...
Kung pao chicken
The combination of sour and sweet is just right. Sour is not strong. Sweet is not greasy. The chicken is smooth, tender and smooth. The pepper leaves only fragrance. The pepper's Hemp also becomes a small mine to adjust the taste. There are smal... ...
Stir fried shredded pork with kidney bean
Fried shredded meat with kidney bean is a home-made dish we often eat here. The method is simple and convenient. It can be easily matched with rice or steamed bread. Moreover, kidney bean is rich in dietary fiber, vitamins and minerals. It can e... ...
Never enough grilled yellow croaker
Roast yellow croaker. It's fragrant, tender and delicious. Changdi baked man oven. Good sealing performance. The baked fish is not dry at all. It's fresh and tender. Learn to cook KT grill. It's really versatile.
Hot and sour cold noodles
My husband. The southerner has a northerner's stomach. He eats most breakfast. It's too hot in summer and has no appetite. And the taste of cold noodles is spicy and cool. It's really appetizing. The appetite immediately comes up. The key is sim... ...
Braised radish with clam
Fresh and sweet, simple and fast, good taste
Steamed carrot with flour
Steaming is the oldest cooking method in China. Taozhen, unearthed more than 5000 years ago, is similar to a modern steamer. The ancients used to steam meat. And steamed dishes with flour began to spread in the Han and Tang Dynasties. Nowadays, ... ...
Spicy chicken
I remember when I was a kid, I was like a little tail. Every time I went to the market with my mother, my mother carried a woven basket on her arm. I bought it from one vegetable stall to another. At that time, there was no vegetable market at a... ...
